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Prevention and Treatment of Cardiovascular Disease ›› 2019, Vol. 9 ›› Issue (22): 70-72.

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  • Online:2019-11-25 Published:2020-09-22

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[2] 李淑娥.饮食、运动干预对妊娠高血压患者血清营养学指标及血压控制的影响[J].医学临床研究,2018,35(4):737-739.
[3] 洪忠新,丁冰杰.平衡膳食是防治原发性高血压病的基石[J].中国全科医学,2017,20(3):283-289.
[4] 刘曼,卜秀梅,刘晓亭,等.基于跨理论模型的家庭访视护理对社区高血压病人低盐饮食依从性的影响[J].护理研究,2017,31(15):1850-1853.
[5] 张艳,赵昕,张效林,等.高血压前期合并糖尿病患者临床特点及高盐饮食对其预后影响[J].临床军医杂志,2018,46(3):241-247.

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